Ok, this just might be my last post if something went wrong in my first dishwasher salmon.
After sealing the salmon, onions and portobello in aluminum foil, off it went into the dirty dishwasher:
After the liquid detergent was added, it was time to say bye bye to the piece of salmon:
After 50 minutes….
The salmon was unusually soft, most likely because I usually pan in high heat. Next time I think I would flavor it a bit more, but overall a success!!!Â So are you going to try this at home? =)